Chicken Gyros
This chicken gyros recipe takes me back to Greece..! High in protein low in calories and packed with flavour! You don't need to compromise on taste just to save some calories.
Nutrition Facts
2 servings
Serving size
- Amount per serving
- Calories426
- % Daily Value *
- Total Fat 8.2g11%
- Total Carbohydrate 46.9g18%
- Dietary Fiber 3.6g13%
- Protein 41.7g
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Yields2 ServingsCategory
1 large chicken breast
0.50 tsp dried oregano
2 garlic cloves - minced
0.50 tsp mint
2 flatbreads
1 onion - sliced finely
6 cherry tomatoes - sliced
2 tbsp tzatziki
1
For the chicken gyros, start my rubbing the chicken breast with the garlic, mint and rosemary. Allow to marinate for at least 20 minutes.
I like to use a George Foreman grill to cook my chicken for the grill marks, but alternatively you could oven bake it 180C until cooked through.
2
Once the chicken is cooked, simply fill your flatbread with the tzatziki, sliced vegetables and chicken and enjoy!
A truly simple recipe that makes the perfect light lunch or dinner - also perfect for BBQs in the Summer!
Ingredients
1 large chicken breast
0.50 tsp dried oregano
2 garlic cloves - minced
0.50 tsp mint
2 flatbreads
1 onion - sliced finely
6 cherry tomatoes - sliced
2 tbsp tzatziki