Coleslaw

Coleslaw

Coleslaw is such a versatile side dish! Perfect in the Summer for BBQs or inside sandwiches and burgers.
Different foods can added to change the flavour (who doesn't like extra cheese?), and this simple coleslaw can be changed to suit your own taste!

Nutrition Facts

Servings 2


Amount Per Serving
Calories 73
% Daily Value *
Total Fat 1.5g3%
Total Carbohydrate 17.5g6%
Dietary Fiber 2.6g11%
Protein 2.5g5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Yields2 ServingsCategorySide

 50 ml low fat creme fraiche
 20 ml fat free plain yoghurt
 1 carrot
 1 spring onion
 1 tbsp mustard
 1 tbsp pickle juice
 1 tsp garlic powder
 1 tsp black pepper
 0.50 tsp salt

1

This is such a simple coleslaw!
Begin by finely chopping the spring onion and set aside.

Grate the carrot, place in a paper towel and squeeze out any excess water.

2

Add all the ingredients to a bowl and mix well, making sure everything is fully incorporated.

And that's it! I did say it was easy! The perfect light side for any meal.

Ingredients

 50 ml low fat creme fraiche
 20 ml fat free plain yoghurt
 1 carrot
 1 spring onion
 1 tbsp mustard
 1 tbsp pickle juice
 1 tsp garlic powder
 1 tsp black pepper
 0.50 tsp salt

Directions

1

This is such a simple coleslaw!
Begin by finely chopping the spring onion and set aside.

Grate the carrot, place in a paper towel and squeeze out any excess water.

2

Add all the ingredients to a bowl and mix well, making sure everything is fully incorporated.

And that's it! I did say it was easy! The perfect light side for any meal.

Coleslaw

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