These falafels are so quick, perfect for any busy evening. Simply serve with fresh salad, cous cous & a pitta!
Serving Size 3 falafels
Servings 2
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
This falafel recipe couldn't be easier!
Simply add all the ingredients (bar the oil) into a food processor and blitz until smooth.
Form into 6 patties & set aside.
Heat the olive oil in a frying pan over medium heat.
Fry each of the patties for 3 minutes on each side, or until golden brown & slightly crispy.
Serve with a fresh salad & a warm pitta!